Prince Edward Island Mussels 8.95
Steam opened with a touch of tomato, garlic, chardonnay wine & fresh herb broth
Prosciutto di Parma 10.50
Sliced thin and served with seasonal melon
Shrimp Cocktail 11.95
Chilled jumbo imported shrimp with cocktail sauce
Buffalo Mozzarella & Tomato 10.25
Imported mozzarella with roasted peppers , basil & extra virgin olive oil
Baked Clams Oreganata 8.95
Littleneck clams topped with seasoned bread crumbs
Spiedino alla Romana 7.95
Pan fried mozzarella & bread loaf, anchovy & caper sauce
Cold Seafood Salad 11.95
Combination of shrimp, scungilli, calamari with extra virgin olive oil
Beef Carpaccio 11.50
Thinly sliced raw beef with shaved parmigiano cheese & drizzled with truffle oil
Seafood Crepe 11.95
Homemade crepe filled with shrimp, clams & bay scallops, béchamel sauce
Grilled Vegetable & Mozzarella Napoleon 8.95
Homemade mozzarella & grilled vegetables drizzled with basil oil
Golden Fried Calamari 8.95
Crispy fried calamari served with a mild or spicy marinara sauce
Pasta & Fagioli Soup 6.95
Tuscan bean & pasta soup
Minestrone Soup 6.95
Mixed vegetable soup
Traditional Caesar Salad 7.95
Crisp romaine hearts, homemade croutons and creamy dressing
Insalata Tre Colore 7.95
Organic baby arugula, endive & radicchio salad with balsamic vinaigrette
Baby Spinach Salad 7.95
Tossed with roasted almonds, crispy bacon & grainy mustard dressing
Benny's House Salad 6.95
Iceberg lettuce, romaine,shaved red cabbage & Mushroom with house vinaigrette
Hudson Valley Organic Mesclun Salad 8.95
Field greens in a parmesan cheese basket with walnuts & apples, aged balsamic dressing
Baby String Bean Salad 7.95
Haricot vert tossed with red onion, almonds & roasted shallot vinaigrette
Penne Filetto di Pomodoro 13.95
Penne pasta with fresh tomato, basil & extra virgin olive oil
Linguine with Clam Sauce 18.50
Littleneck clams with garlic, parsley & white wine sauce
Homemade Wild Mushroom Tortelloni 16.95
Filled with wild mushrooms, tomato sauce with chianti wine & shitake mushrooms
Cappellini alla Frutta di Mare 19.95
Angel hair pasta with shrimp, clams & scallops, garlic, tomato broth
Homemade Potato Gnocchi 16.95
Potato dumplings in a veal ragu sauce
Homemade Lobster Ravioli 19.95
Filled with lobster meat & fresh herbs in a lobster cream sauce
Spaghetti with Eggplant & Ricotta Salata 16.95
Dised eggplant, chopped tomatoes, extra virgin olive oil & topped with aged dried ricotta
Pappardelle with Porcini & Saffron 19.95
Homemade wide pasta with porcini, saffron & parmigiano cheese
Risotto with Lump Crab meat & Asparagus 21.95
Arborio rice with crab meat, asparagus & chopped tomato>
Vitello al Limone 24.95
Veal scaloppini with lemon & white wine sauce
Veal alla Sorrentina 24.95
Veal scaloppini topped with eggplant, prosciutto & fontina cheese
Veal Chop with Asparagus & Mozzarella 31.95
Pounded & breaded veal chop topped with asparagus, prosciutto & mozzarella, wine sauce
Veal Toscana 24.95
Veal scaloppini with mushrooms, peppers & artichoke hearts
Roasted Rack of Colorado Lamb 36.95
Herb & mustard crusted, lamb demi-glazed served with baby vegetables
Wild King Salmon with Lentil Salad 24.95
Crusted with fresh horseradish & herbs, roasted pepper couli sauce
Pan Seared Jumbo Sea Scallops 23.95
Lemon & chardonnay wine sauce with wilted spinch
Almond Crusted Branzino 26.95
Mediterranean sea bass baked with an almond crust
Filet Mignon "Rossini" 35.95
Medallions of beef in a barolo sauce topped with mushroom caps
Bistecca alla Pizzaiola 32.95
Grilled Certified Angus steak in a spicy red wine sauce with peppers & Mushrooms
Steak "Diane" 32.95
Pounded sirloin steak flambeed with brandy, shallots, brown sauce
Pollo alla Contadina 17.95
Pieces of chicken on the bone or off with sausage, peppers & Mushrooms
Chicken "Gismonda"- Benny's Classic 17.95
Breaded chicken breast on a bed of spinach with sauteed mushrooms on top
Grilled Chicken Breast 17.95
Topped with baby arugula & tomato salad
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